This video shows how to make red eye gravy using a ham steak, skillet drippings, and black coffee. The process begins by cooking the ham and retaining the rendered fat in the pan. Hot coffee is added ...

Kent Rollins explains how to make red eye gravy using ham drippings, black coffee, and cast iron heat control. The process starts with properly cooking a ham steak to render fat and build flavor in ...

The center of a holiday dinner table is typically a beautifully adorned roast turkey or chicken, but let’s face it: We’re all there for the gravy. A truly rich and flavorful gravy can transform just ...

Red-eye gravy is a simple pan sauce made with the browned bits from searing some country ham slices and coffee. But you can doctor it, if you like. E. Jason Wambsgans, Chicago Tribune James P. DeWan ...

Gravy is the lifeblood of every Thanksgiving dinner; you slather your turkey with it, top your mashed potatoes with it, and add a few drops to every leftover sandwich you make following the big meal.

Five classic gravy methods, from cornstarch slurry to pan drippings, went head-to-head to find out which one makes the richest, smoothest, and most flavorful sauce for your holiday feast. The center ...