If you buy something from a link, Vox Media may earn a commission. See our ethics statement. “We make everything with paprika — our food, it has to be red,” says Péter Szabo, the owner and producer of ...

Paprika, a bright red spice derived from dried peppers, is a popular ingredient in countless cuisines around the world. As well as its rich flavour and ability to add a pop of colour to dishes, ...

It’s as red as blood and, for the traditional Hungarian chef, no less essential for a healthy life. But humble paprika – national spice and integral to all the most treasured Hungarian dishes – has ...

Paprika is one of the most popular spices used across various cuisines due to its flavour and colour. It is made by grounding chilli peppers, bell peppers and other dried peppers coming from the ...

Sweet smoked paprika is one of those spices that can elevate a wide variety of dishes, from oven-baked tacos to fettuccine ...