51K views · 857 reactions | Deliciously melty Greek Saganaki!...

Comment 'RECIPE' This Greek saganaki recipe is a traditional Greek appetizer comprised of a cheese that is lit on fire, in turn giving it a crispy outside. https://www.foodbymaria.com/saganaki/ | Foodbymaria

🧀 Mini Skillet Recipes — Episode Seven Crispy Saganaki with Greek Honey This is a very simple saganaki. Lightly floured, fried until deeply golden, then finished with Greek honey. Salty, crisp and just sweet enough. It’s the kind of dish that doesn’t need much explaining. Good cheese, hot oil, the right pan. I make this in my 20 cm @lecreusetanz skillet and serve it straight away while it’s still crackling. Serves 1–2 Ingredients Saganaki 200–250 g saganaki cheese (kefalograviera or kefalotyri)